Gatherings around a shared table
Group menu
Evenings to remember
Signature cuisine by Szymon Sierant. Seasonal, mindful, built around the finest ingredients. A dinner that is a tour of the menu available on the day of your reservation.
Dinner format
Four courses, more than 10 dishes
Your dinner unfolds in four acts. We start with snacks and bread — always in a meat and a vegetarian version. Then three starters and three main courses — each with meat, fish and a vegetable option. To finish — a dessert chosen individually by each of your guests. We build the menu from the current list and confirm it three days before your reservation. If you have favourite dishes or ingredients you'd rather avoid — let us know, we'll happily adapt.
Dinner
170 PLN
/ person
We choose dishes seasonally and present them as an experience — not as a fixed list.
Water is served with dinner.
Within the chosen amount, we can prepare a personalised wine and drinks selection for you.
Sample menu
The list changes every day
Below are current proposals. The final selection depends on the season and the menu in force on the day of your reservation.
Snacks
- gyoza, bacon confit
- taco, charred cabbage, vege XO
- bread with caramel malt, butter, rapeseed oil
To start
- tartare, mustard, mayo
- green asparagus, Argentine prawn, lobster oil, whey, croutons
- ravioli, potato, d'Argental cheese
Mains
- spaghetti, butter sauce, chives, trout roe
- cod, fermented celeriac, bottarga
- lamb, yoghurt, black garlic
Dessert
To finish, each of your guests chooses a dessert individually from the current menu.
Wines & drinks
A pairing written for your table
Our sommelier Maciej Murzyniec will prepare a personalised wine pairing that brings out the character of the dishes — low intervention, responsible farming, real people behind every bottle.
On request we swap wines for cocktails and non-alcoholic drinks.
Maciej Murzyniec — sommelier
Practical information
Good to know
We want every guest to feel at ease and looked after at Kropka.
Reservations
We accept reservations through. Your reservation is confirmed by a deposit of 50 PLN per person. Prefer direct contact? Reach us at:+48 12 312 52 34orkontakt@kropkakrk.com.
Groups
The sharing format is available for groups of 10 or more. The number of guests can be changed up to 2 working days before the dinner — after that the price stays fixed.
Service
A 12.5% service charge is added to the bill.
Allergies & diets
If any of your guests have allergies or special dietary requirements, please let us know in advance. Unfortunately, we are not able to prepare a menu for guests with celiac disease, lactose intolerance, or in a fully vegan version.
Group reservations
We'll do everything to make this evening special
CORPORATE DINNER · BIRTHDAYS · ANNIVERSARIES · BUSINESS MEETINGS · PRIVATE DINING KRAKÓW
Kropka accepts group reservations for companies and private guests. Corporate dinners, birthdays and anniversaries in Kraków's Kazimierz — signature menu, wine pairing, groups from 10 guests.